Cason Blog

Grilled Salmon with Avocado Salsa

June 27th

 

 

Outdoor grilling doesn’t have to be all burgers, hotdogs, and thick white-bread buns. Take a lighter approach to your barbecued meal with a healthy serving of Grilled Salmon With Avocado Salsa. It’s a quick, easy dinner — so easy, you can serve it on a weeknight, and have relatively little mess to clean up! 

 

Watch the video

Ingredients

  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon paprika
  • 4 salmon fillets

 

Avocado Salsa

Garnish

  • Chopped cilantro

Preparation   

  1. In a large bowl, mix oil, salt, pepper, and paprika. Coat the salmon fillets and refrigerate for 30 minutes.

  2. Grill the salmon on high heat for 2 minutes each side.
  3. In a separate bowl, lightly toss the avocados, red onion, lime juice, olive oil, and salt to taste.
  4. Spoon avocado salsa on top of the cooked salmon.
  5. Top with finely cut cilantro and enjoy!

Recipe provided by Tasty.

 

 

Posted from Vibrant Living Newsletter - https://www.vibrantlivingnewsletter.com/single-post/2018/06/01/Grilled-Salmon-with-Avocado-Salsa

This article is for information purposes only and is not an advertisement to extend customer credit as defined by Section 12 CFR 1026.2 Regulation Z. Program rates, terms and conditions are subject to change at any time.

Cason Home Loans | Equal Housing Lender | NMLS# 162651

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